Compact solution from Cabinplant for the processing of rice.
Machine description:
Cabinplant rice cooker/coolers are known for the perfect cooking results thanks to the use of special piping systems resulting in perfect distribution of cooking and cooling water onto the product. Low water consumption and high cooking yield are also essential benefits of using the Cabinplant rice cooker/coolers.
The rice is distributed on a belt and then sprayed with a huge quantity of recirculated steam heated water before it enters into the cooling section where it is chilled with a combination of air and water. Everything is carried out on the same belt which is an advantage in respect of bacteriology as the belt is heattreated continuously. The rice is then dried or frozen.
Capacity: Rice cooker/cooler is designed for 2 t/h of finished cooked and chilled rice. With a belt width of 2,000 mm and a cooking time of approx. 16 min., the weight gain is approx. 235%. If the rice is soaked prior cooking, a weight gain of up to approx. 265% is possible.
Functionality:
Advantages:
Option:
Dimensions (L x W x H) | 1.500 x 3.300 x 2.600 mm |