FAM Mantis.2

Detailní popis

Machine description:

The FAM Mantis.2, a V-belt transverse slicer, is designed for precise cutting at medium to high capacities of elongated and oblong products. It will slice any firm product up to 115 mm ( 4.5 “ ) in diameter and more compressible leafy-type vegetables up to 160 mm ( 6,3” ) in diameter. Certain seafood and meat products can be successfully sliced with the FAM Mantis.2, known for its sanitary design.

The machine can be fed manually or by any conveyor system that feeds the product evenly to the machine. Several specially designed feeding devices are available to optimize product feed and orientation on the V-belts. The capacity of the FAM Mantis.2 varies between 500 kg and 6000 kg (1100 and 13200 lb) per hour depending on the belt speed, the number of knives mounted on the cutting wheel, the specific weight of the product and the feeding method.

The FAM Mantis.2 has a strong reputation for its reliable and accurate operation, even in difficult plant conditions.

Capacity: Up to 8.000kg/h, depending on product, cutting size and condition

Max. product diameter: 112 mm for hard products,160 mm for leafy vegetables

Main features:

• The Transversal Cutting Principle allows precise high speed slicing while maintaining an excellent slicing quality resulting in a very long shelf-life for the fresh sliced products
• Driven or loose top belts available for perfect product enclosure and guiding
• Specially designed spiral discharge chute minimizes product damage
• Standard variable frequency drive sets the speed of the conveyor belts as well as the speed of the cutting wheel
• Many cut shapes possible on a wide range of products
• Optional circular knife can divide the product to be cut in halves prior to slicing
• Optional spear cutter for segments and spear can replace the slicing wheel
• Waterproof command panel with touch screen and PLC for selecting and storing your cutting programs
• Hinged drive cover and hinged discharge chute
• Fast replacement of the conveyor belts
• The special safety key can only be removed when the machine has come to a complete standstill.
• Safety switches prevent the FAM Mantis from operating while one of its covers or doors is still open.
• Drive zone and product zone of the machine are completely separated.
• Bottom catch pan evacuates waste and water to a central point.

Cutting principles:

The thin and tensioned knives of the cutting wheel act as spokes and support the rim. The thin knives are twisted in order to make a uniform pitch from the hub to the rim.

It is this pitch that maintains the continuous speed of the product while it is being sliced resulting in maximum slice thickness accuracy. The conveyor belt speed is synchronized with the cutting wheel speed to ensure proper advance of the product per revolution of the cutting wheel.

As an alternative cutting principle on this machine, small 2D-knives, positioned transversely on the cutting wheel, cut your leafy vegetables in small squares.

Cut shapes: Flat cut and crinkle cut slices: whole, halves, quarters

Cut sizes: Various cut sizes possible from 0.8 mm up to 50 mm

Technická data

Aplikace

• Soft, vulnerable vegetables: lettuce, zucchini, bell peppers and eggplant
• Firm, elongated vegetables: leek, celery, chives and rhubarb
• Firm vegetables: carrots, onion and various cabbage types
• Elongated, oblong products such as cucumber
• Elongated or cylindrical - cooked, smoked or frozen tempered (not raw) - meat products such as sausage
• Oblong shaped firm products such as cooked chicken fillets

Poptávkový formulář